{"id":538,"date":"2019-02-09T05:35:15","date_gmt":"2019-02-09T05:35:15","guid":{"rendered":"https:\/\/www.vaticantour.com\/blog\/?p=538"},"modified":"2019-03-26T11:20:52","modified_gmt":"2019-03-26T11:20:52","slug":"a-local-foodies-guide-what-to-eat-in-rome","status":"publish","type":"post","link":"https:\/\/www.vaticantour.com\/blog\/a-local-foodies-guide-what-to-eat-in-rome","title":{"rendered":"A Local Foodie\u2019s Guide: What to Eat in Rome"},"content":{"rendered":"

Fresh and fabulous, Italian food is dolce vita<\/em> on the plate. Not just pasta, pizza and gelato – though we love them all, the sun-kissed Italian cuisine is much more than the clich\u00e9s. It is simple, sumptuous and satisfying. Following centuries-old traditions, the dishes rolled out are unique, provincial in character and pays homage to the seasonal ingredients cultivated and procured from different regions of Italy.<\/span><\/p>\n

Rome is a Shangri-La for foodies; every nook and cranny of the city is dotted with kitschy bars and restaurants dishing out delectable local spreads. The list of delicacies is long yet below we\u2019ve tried to handpick 4 local Italian dishes you need to try in Rome \u2013 Buon Appetito<\/em>!<\/span><\/p>\n

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Suppl\u00ec\u00a0<\/span><\/h3>\n

Touted as a popular and savoury snack that you can eat just as easily on the go as in a restaurant. Classic suppl\u00ec are deep-fried rice croquettes served at numerous takeaway pizzerias and joints throughout the city. They are stuffed with oodles of mozzarella and meat, cooked in rich tomato sauce gravy and risotto-like rice until the mixture turns thick and creamy. Next, they are fried golden. With a crunchy outside and gooey cheesy inside, this quintessential Roman deli ignites an explosion of flavours, hence should be included in every gastronomic traveller\u2019s food list.<\/span><\/p>\n

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Where to Eat:<\/strong><\/span><\/h3>\n